Gazpacho anyone?

  Yes I do think those tomatoes are supposed to be yellow.
 And yes I do have jalapenos and bell peppers ripe right now too. Though warning – those jalapenos are hot. I roasted them with dinner on Sunday. All you had to do was rub them next to something else to get the flavor. I took a bite of one, small bite no seeds, and my eyes started watering. It was hot.
The long green things. Two are cucumbers, and two are zucchini.

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