Welcome to summer

It may not yet be officially summer, but we hit high 90’s today. I’m not sure if we hit the forecasted 102, but tomorrow is scheduled for 104.

The calendar may not say its summer, but if this is spring weather what will summer bring? Well, considering the way summers have been here, I expect it will be a hot one.

Since we’ve moved and are pretty much in the new place, I’ve started some plants. This time its just via seed in pots aka direct sow. It’s not much. I did manage to bring my pots of grapes (2), rosemary, thyme, and mint. So I started basil, yard long beans, swiss chard, bell pepper, and tomatoes (baby boomer hybrid – cherry tomato). Surprisingly the basil, beans, and chard have all begun to sprout. I’m still waiting on the tomato and bell pepper to come up. Since they were not all new seeds, we’ll see what sprouts. Only the Basil and beans are new seed. I was going to used old basil seed but I found my package was empty. So I bought new seed.

This time I’m trying what is called a vertical planter. It’s a plastic, 4 level, smallish planter. Its a new planter for me. But I figured since its a new house, I don’t know the sun patterns well enough yet. I have fencing on three side, privacy wood fence, so I will get shade in some areas. There is also a tree planted by the builder. I did manage to pick up a lemon, improved Meyer at Home Depot today. Interesting info – there seems to be something called ACP and HLB that some citrus trees are getting infested with. Consequently you can’t import lemon trees to Texas. So buying a lemon tree has gotten a bit more expensive, and they are being grown in Texas for sale in Texas.

We’ll see what I can do with a garden this year. Hopefully I can keep them alive.

First freeze

Today we hit a lovely 77 degrees. Though it was a bit humid, it was overall not a bad day outside. I even took my dog out for a nice walk outside.

Tomorrow should be another similar day, warm with a high of possibly 80 degrees. And the evening will be a cool low 50’s.

But typical Texas Saturday we expect a cold front to come in. The daytime temperature will drop to just below 60, with a low expected to be 32. It will be our first freeze of the season here in this area.

Now part of what makes this one of the joys and challenges of gardening here, is it was just the other week I turned the raised beds outside. Why turn them, because the weather had been warm. After turning the beds I sowed seeds. The bak choi and lettuce are already coming up. The bell peppers I transplanted (moved) and the bean plants I moved have taken well to their new homes and have been flourishing. Since I still have pepper plants, and tomato plants in pots and in the ground outside, I will need to see about covering them somehow. I will also plan to move those potted plants on my deck to a more covered area.

But don’t worry. In typical Central Texas style even though Saturday will be cool, by the following Tuesday we will be back into the high 70, then 80’s on Wednesday.

I expect the quick cool down then lovely warm up will lead to some lovely cedar pollen counts. Gotta love Texas.

Spring has sprung

Good news, I’ve finally got a new weather station up. I purchased a weather station (off Amazon) that has temperature, humidity, rain, wind, wind direction, and barometric pressure. The nice thing is this one has a sealed temperature gauge so it can go outside and doesn’t need its own separate housing that I don’t have. It was a bit more expensive, but I like it. The old one has a temperature gauge, but I had no place to put it but on the back patio. That isn’t ideal as its placed close to the house and doesn’t get an accurate temperature. The new weather station, a single larger unit with everything attached to one main unit, is out on a post in the yard.

One problem with the smaller unit is that the wind gauge is in a pot on the deck. The rain gauge is a separate unit that had to be removed when the deck was put in. But because those were close to the house before, they were both affected by wind, which can be blocked by either the house, pots, or a grill. Consequently even now I realize how different the temperature and wind are between the two places, close to the house, and farther out in the yard.

Its hard to imagine that just a month ago we were dealing with snow. But now we are warm, today was in the 70’s and we are due to reach the 80’s in a few days. We haven’t had much in the way of rain, much needed rain. So I would have to say we have definitely left the cold behind us.

As much as people felt we lost a lot of plants in the cold most, by a very large degree, are coming back. For example:

roses, have some dead branches but new growth is already leafing out

blackberries, new leaves already out

swiss chard, ends are freeze burned and dead (it was covered) but it is coming back with a vengence

strawberries, not covered and acting as if nothing happened – they are growing

tomatoes did die

asparagus, already coming up

blueberries, not covered and leafing out now

carrots, still fine, covered loosely and acting as if nothing happened

lettuce, like the swiss chard covered and any place the planket touched is burned and dead, but the rest is growing

grapes, covered with a pot and growing again with new leaves already unfurled

sorrel, did lose some leaves initially but now looks better than before

fig tree, has new growth.

The citrus trees took the hardest hits. They were all covered, two of the groups had Christmas lights around them for warmth. But all took a hard hit with the cold and snow. But nobody seems to be dead. They do have dead leaves but when I bend the branches, they bend they don’t break. When I’ve cut some of the branches it is obvious they are alive, not dead.

As for my succulents, that is where I seemed to lose the most. Some look like they may survive, but they have a large amount of lost leaves and frozen stems. Those may be a total loss. That is where I need to wait and see what might survive.

Today I took a Home Depot run. They had a lot of new products – lots of plants, vegetables, trees, flowering annuals, pots, etc. I picked up some of their veggies, not something I usually do. But they had some veggie basics, for example the tomato was labeled salsa tomato. No other information given, no idea what variety. But they also had heirlooms and other plants. So I picked up tomatoes, jalapeno peppers, and some squash plants. After losing the seeds I had started I felt it was worth it.

After bring the new plants home I immediately put the into their new homes, pots. Some of the little pots I bought have more than one seeding, so I actually gave some of the spare seedlings to a friend.

I believe in sharing the plant love.